Recipes Food and Cooking

Recipes Food and Cooking

  • Home
  • Recipes Index
  • Cooking Tips
  • Contact
  • About Me
  • Privacy Policy

Cuban Sandwich

August 6, 2018 by Mary Ellen 2 Comments

Cuban Sandwich

Cuban Sandwich

Today I made Cuban Sandwiches using the leftover Cuban Pork Loin Roast I made the other day.  Before I moved to the Tampa area I had never heard of a Cuban Sandwich before. I had my first one at the Columbia Restaurant in Ybor City and fell in love with them.

One thing that makes a Cuban Sandwich is using Cuban Bread, which has a small amount of lard in it which really adds to the flavor of the sandwich. If you can’t find it or don’t want to make your own, use French bread instead.

Cuban Sandwich

The other things you need are thin pork slices, ham, thick slices of swiss cheese. pickles and mustard.

Cuban Sandwich

The sandwiches are grilled and pressed down while doing so. A panini press makes it easy. If you don’t have one I’d use a heavy pan with aluminum foil on the bottom of pan, on top of the bread while you are cooking it. I pressed mine down several times while it grilled. You want it to slowly heat up so that the heat steams the pork, ham and melts the cheese.

Cuban Sandwich

5.0 from 1 reviews
Save Print
Cuban Sandwich
Author: Mary Ellen @ Recipes Food and Cooking
Recipe type: Sandwich, Bread, Pork
Cuisine: Cuban
Prep time:  10 mins
Cook time:  8 mins
Total time:  18 mins
Serves: Serves 2 - 3
 
Cuban Sandwiches using the leftover Cuban Pork Roast. They are grilled on Cuban Bread with ham, Swiss cheese, mustard and pickles.
Ingredients
  • 1 loaf Cuban Bread
  • 3/4 lb. thinly sliced pork
  • 3/4 lb.sliced ham
  • 8 oz. Swiss cheese
  • pickles
  • mustard
  • butter
Instructions
  1. Cut the bread in half. Butter the top and bottom of the bread.
  2. Put a thin line of mustard down on the top of the bottom bun.
  3. Layer with the pork, ham, cheese and pickles.
  4. Put on top bread.
  5. Heat a grill to medium heat.
  6. Put sandwich on. If using a panini press, press the top down firmly on the sandwich. If doing in a pan, use another pan covered with aluminum foil on top of the bun and press down firmly. Flip sandwich after it browns on bottom. (about 5 minutes) In a panini press over medium heat it takes 8 -10 minutes.
3.5.3251

Maybe you’d like to try our recipe for?

Crock Pot Cuban Pork Loin

Crock Pot Cuban Pork Loin

Cuban Chicken

Cuban Chicken from Recipes Food and Cooking

Cuban Bread

cuban bread recipe

Pin It!

Cuban Sandwich

Mary Ellen

Filed Under: Ethnic, Pork, Sandwiches

« Kamado Grill Bacon Brussels Sprouts
Kamado Grill Smoked Salmon »

Comments

  1. Ellen says

    August 7, 2018 at 7:29 am

    Nice Food I’m really like to eat sandwich You’re so posting great content I love your post thank you Mary Ellen

    Reply
    • Mary Ellen says

      August 7, 2018 at 5:42 pm

      Thank you Ellen!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.


Connect With Me!

Categories

Our Featured Recipes

3
Deviled Crab Croquettes and Giveaway
Deviled Crab Croquettes
Pull Apart Dinner Rolls
Pull Apart Dinner Rolls
Roasted Cabbage Steaks
Roasted Cabbage Steaks
Chocolate Peanut Butter Ooey Gooey Butter Cake
Chocolate Peanut Butter Ooey Gooey Butter Cake

Archives

Recent Posts

  • Pumpkin Cheesecake Cake
  • Lemonade Slushies
  • It’s a Party with Frozen Watermelon Daiquiri’s!
  • Cheesy Italian Sweet Pepper Bites
  • Fresh From Florida Tomatoes
  • Campfire Cinnamon and Raisin French Toast
  • 3 Ingredient Strawberry Microwave Jam
  • Strawberry Jam Chocolate Pudding Cake
  • Ooey Gooey Butter Cakes
  • Chocolate Fudge Peppermint Ooey Gooey Butter Cake
  • Ham with Easy Sour Orange Glaze
  • Favorite Christmas Breakfast or Brunch Recipes
  • My Favorite Christmas Candy Recipes
  • Deviled Crab Croquettes
  • Saffron Yellow Rice with Autumn Vegetables

Places of Interest

  • Facebook
  • Pinterest
  • Razzle Dazzle Recipes
  • RSS
  • That's My Home


Search That’s My Home and Razzle Dazzle Recipes

Google
Custom Search

Stampin’ Up!

Stampin' UP!

SoFab Badge


© Copyright 2007 Recipes, Food & Cooking · All Rights Reserved.