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Apple Pecan Ooey Gooey Butter Coffee Cake #WarmUpYourDay

February 10, 2015 by Mary Ellen 16 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #WarmUpYourDay #CollectiveBias

Apple Pecan Ooey Gooey Butter Coffee Cake

Apple Pecan Ooey Gooey Butter Coffee Cake

When I learned Pepperidge Farm had added sweet rolls to their product line that could be baked at home, I knew right away I had to try them. I have long loved Pepperidge Farm products because of their high quality.  They have 2 types available, Pepperidge Farms Apple Cinnamon Sweet Rolls which I’m using today and the Pepperidge Farms Pecan Caramel Sweet Rolls. Wait until you see the size of these rolls!

Either of these rolls are easy and fast to prepare and are a great accompaniment to a family breakfast. In fact I plan to make this again this weekend when the kids are here before going to the State Fair. I am also planning to make an egg dish my mom always made for us growing up that we all loved. Along with some Florida orange juice it will be the perfect way to start off their big day at the fair.

Apple Pecan Ooey Gooey Butter Coffee Cake

This coffee cake couldn’t be easier to prepare. In less than 15 minutes our coffee cake should be ready to pop in the oven. Give it a few minutes and your house is going to smell amazing from the cinnamon and apples!

Apple Pecan Ooey Gooey Butter Coffee Cake

Here it is ready to go into the oven. You need 2 cans of the apple rolls and we’re going to make a cream cheese filling to go in between. We all know everything’s better with cream cheese, right?

Apple Pecan Ooey Gooey Butter Coffee Cake

When shopping at Walmart look in the dairy case area for the sweet rolls. While you’re there be sure to pick up some Florida Orange Juice, I’m kind of partial to it now that I live here! Besides that it’s really good and made from fresh oranges, not from concentrate.

Apple Pecan Ooey Butter Coffee Cake

Ready to see the recipe? You are going to love the convenience you get when using Pepperidge Farms Apple Cinnamon Sweet Rolls. This recipe could become a new tradition for your family and you’ll love how easy it is to prepare. Your family is going to thank you too!

Apple Pecan Ooey Gooey Butter Coffee Cake

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Apple Pecan Ooey Gooey Butter Coffee Cake
Author: Mary Ellen
Prep time:  20 mins
Cook time:  35 mins
Total time:  55 mins
Serves: Serves 8
 
Pepperidge Farms Apple Cinnamon Sweet Rolls make the best coffee cake to go with a family breakfast or brunch.
Ingredients
  • 2 cans Pepperidge Farms Apple Cinnamon Sweet Rolls
  • 1 8 oz. package cream cheese - at room temperature
  • 2 tablespoons butter- melted
  • 1 egg
  • 1/4 cup sugar
  • 1 teaspoon vanilla
  • 4 tablespoons milk
  • 1/4 cup pecans (optional)
Instructions
  1. Preheat oven to 350 degrees. Grease a 8 inch pan, I used a pie plate.
  2. In a bowl combine the cream cheese, butter, sugar, egg and milk. Beat with an electric mixture until everything is incorporated. Set aside for a few minutes.
  3. Open the sweet rolls and remove the rolls. Set aside the apples and glaze until we are ready for them. Cut the rolls into 6 pieces. Layer the first package of rolls in the pan. Add 1 package of the apples.
  4. Pour the cheesecake mixture over the apples and rolls.
  5. Cut the second can of rolls into 6 pieces. Lay them on top of the cheesecake mixture. Top with the apples. Sprinkle on the pecans if using.
  6. Bake for 35 - 40 minutes until the coffee cake is lightly browned and a tester comes out clean when placed in the center of the coffeecake.
  7. Spread the glaze over the top.
3.4.3177

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Apple Pecan Ooey Gooey Butter Coffee Cake

Mary Ellen

Filed Under: Breads, Coffeecakes

« Lemon Cheesecake Coffee Cake
Strawberry Citrus Cookie Tarts »

Comments

  1. Rachael says

    February 10, 2015 at 1:55 pm

    oh my this looks so good! I have to try it!

    Reply
    • Mary Ellen says

      February 12, 2015 at 12:07 am

      It was good Rachael. Hope you try it!

      Reply
  2. Shelby says

    February 10, 2015 at 7:47 pm

    Ohh, I would certainly buy these if I saw them in the store! I love Pepperidge Farm products also. Your recipe looks amazing!

    Reply
    • Mary Ellen says

      February 12, 2015 at 12:06 am

      Thanks Shelby! I love the apple ones….

      Reply
  3. Christie says

    February 10, 2015 at 8:43 pm

    i had no idea Pepperidge Farms had these. I have to look for them.

    Reply
    • Mary Ellen says

      February 12, 2015 at 12:06 am

      I didn’t know it either until about a month ago. It is a really good product.

      Reply
  4. Sheena @ Hot Eats and Cool Reads says

    February 11, 2015 at 3:52 pm

    I love that you used sweet rolls!! This recipe sounds amazing!!

    Reply
    • Mary Ellen says

      February 12, 2015 at 12:05 am

      Thanks Sheena!

      Reply
  5. Carrie @Frugal Foodie Mama says

    February 11, 2015 at 4:29 pm

    Wowzers! This looks amazing! And perfect for a weekend brunch. :) I am always amazed at all the delicious things we can do with refrigerated cinnamon rolls!

    Reply
    • Mary Ellen says

      February 12, 2015 at 12:04 am

      I know! These are delicious and I love the shortcut of the rolls. It surprises me too!

      Reply
  6. Kristin @ Dizzy Busy and Hungry! says

    February 11, 2015 at 7:20 pm

    Your ooey gooey cakes are the best, Mary Ellen! Can’t wait to try this one!

    Reply
    • Mary Ellen says

      February 12, 2015 at 12:03 am

      Thanks Kristin!

      Reply
  7. Sarah says

    February 11, 2015 at 11:59 pm

    How fun is this! This would make a perfect weekend breakfast.

    Reply
    • Mary Ellen says

      February 12, 2015 at 3:37 pm

      Yes it would! I wonder how it would do overnight in the crockpot?

      Reply
  8. Jess says

    February 14, 2015 at 11:31 pm

    Wow, what a great recipe! I’m a big fan of coffee cake, but I’ve never tried it with sweet rolls! #client

    Reply
    • Mary Ellen says

      February 14, 2015 at 11:38 pm

      Thanks Jess, glad you liked it! These sweet rolls worked perfectly in it…. I made it again today as a matter of fact.

      Reply

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