Jalapeno Parmesan Cheese Crisps
The other night we were sitting around and dinner was a couple of hours off. I decided to make some cheese crisps. After thinking about it for a minute I decided to add some sliced jalapenos and bacon bits. These get baked in the oven until golden brown on parchment paper. I sprayed mine but you don’t really need to.
Jalapeno Parmesan Cheese Crisps
Author: Mary Ellen @ Recipes Food and Cooking
Recipe type: Appetizer, Mexican
Prep time:
Cook time:
Total time:
Serves: 20 cheese crisps
Grated Parmesan Cheese with jalapeno slices topped with bacon bits.
Ingredients
- 2 - 3 jalapenos - thinly sliced
- Grated Parmesan Cheese
- Bacon Bits
Instructions
- Preheat oven to 450 degrees.
- Thinly slice the jalapeno peppers, cutting into circles.
- Line a baking sheet with parchment paper.
- Add a tablespoon of Parmesan cheese to make a round circle on parchment paper.
- Top with a jalapeno slice.
- Sprinkle bacon bits on top.
- Bake for about 15 minutes until cheese is crispy. Cool.
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Debra C. says
Mmmm!! Love cheese crisps, these look just delish and you’ve made them look very easy!
debi at Life Currents says
These look fabulous. We always host football parties and happy hours during the summer; these would be a great addition to the spread!
peter @Feed Your Soul Too says
I have wanted to try and make these parmesan crisps. I really like the addition of the jalapeno!
Dorothy at Shockingly Delicious says
What a fantastic idea! Why have I never thought of spicing up the crisps!!