We went to Tillicum Village one day and had a fabulous lunch there. We took a boat over to Blake Island which was about a 40 minute ride which was narrated with local history.They cooked the salmon we were served over an open fire made of alder wood. It was so moist and flavorful. The rest of the lunch was served buffet style and included a venison stew and apple pie for dessert.
Being greeted with bowls of mussels when we landed at the island.
Salmon smoked over an alder wood fire.
This was a fun trip but kind of pricey, worth doing one time.
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