Oreo Cookie Balls
Author: Mary Ellen
Recipe type: Candies, Christmas
Prep time:
Total time:
Serves: 48
- 1 pkg (8 oz.) brick cream cheese, softened
- 36 OREO Cookies, finely crushed (about 3 cups)
- 4 pkg. (4 oz. each) semi-sweet baking chocolate, melted
- MIX cream cheese and cookie crumbs until blended.
- SHAPE into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan.
- CUSTOMIZE it with your own ingredient additions or decorative skills.
- REFRIGERATE 1 hour or until firm.
- Share and enjoy!
- Optional ingredients
- White chocolate
- sprinkles
Recipe by Recipes Food and Cooking at https://recipesfoodandcooking.com/2015/12/15/oreo-cookie-balls-frozen-gingerbread-house/
3.4.3177