Funfetti Bundt Cakes
Author: 
Recipe type: Cakes, Bundt, Desserts
Prep time: 
Cook time: 
Total time: 
Serves: 90 bundt bites
 
Delicious vanilla cake with sprinkles bakes in a mini bundt cake pan.
Ingredients
  • 1 cup butter, room temperature
  • 2 cups sugar
  • 2 large eggs
  • 2 1/2 teaspoons vanilla
  • 1/2 cup sour cream
  • 2 and 1/4 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup sprinkles
Instructions
  1. In a mixer bowl fitted with a whisk attachment, combine the butter and sugar. Whip until light and fluffy, about 3 - 4 minutes.
  2. Add eggs one at a time.
  3. Add vanilla and sour cream.
  4. Combine the flour, baking soda and salt. Add half of it to the mixing bowl with half of the milk. When thoroughly mixed add remaining flour and milk. Mix well.
  5. Add the sprinkles and fold them in.
  6. Spray the pan with cooking spray. Using a small scoop add the batter to the pan.
  7. Bake at 350 degrees for 12 - 15 minutes. Cool on a wire rack.
Recipe by Recipes Food and Cooking at https://recipesfoodandcooking.com/2015/08/20/funfetti-bundt-cakes/