Old Fashioned Gingerbread
Author: 
Serves: Serves 9
 
Ingredients
  • 1/2 cup(s) unsweetened applesauce
  • 1/2 cup(s) packed brown sugar
  • 2 Tbsp molasses
  • 1/2 cup(s) regular egg substitute
  • 1 cup(s) buttermilk
  • 1/2 tsp table salt
  • 2 tsp ground ginger
  • 2 Tbsp crystallized ginger, chopped
  • 1/4 tsp ground cloves
  • 1 tsp ground cinnamon
  • 1 1/4 cup(s) all-purpose flour
  • 1 cup(s) whole wheat flour
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 2 Tbsp butter
Instructions
  1. Cream together butter and brown sugar.
  2. Add all of the wet ingredients and blend well.
  3. Stir in dry ingredients and mix until well blended.
  4. Put batter into a 8 inch pan that has been sprayed with Pam.
  5. Bake at 350 (325 if using a glass pan) for 40-45 minutes.
  6. Serve warm.
  7. POINTS® Value: 5 for 9 servings Total recipe as written is 44 points in case you want to adjust number of servings
Recipe by Recipes Food and Cooking at https://recipesfoodandcooking.com/2010/02/27/gingerbread/