Mexican Meat Loaf
Author:
Mary Ellen
Prep time:
20 mins
Cook time:
1 hour 30 mins
Total time:
1 hour 50 mins
Serves:
Serves 6 - 8
Mexican Meat Loaf with a Mexican influence.
Ingredients
1 1/2 lbs. ground beef
1 1/2 cups crushed Doritos, measure after crushing
2 eggs
1 cup fire roasted enchilada sauce - divided use
1 cup onions - chopped
1 cup sweet peppers - chopped
2 tablespoons taco seasoning
salt and pepper
Instructions
Put all the ingredients except for 1/2 cup of the enchilada sauce into a large mixing bowl. Mix everything well together.
Place mixture in a greased baking dish shaping into a loaf. Spread remaining sauce on top.
Bake at 350 degrees for about an hour and 30 minutes. Juices will run clear when meat loaf is done.
Let set for 10 minutes before slicing.
Recipe by
Recipes Food and Cooking
at https://recipesfoodandcooking.com/2013/06/18/mexican-meat-loaf/
3.4.3177