Sweet and Spicy Meatloaf
Recipe type: Beef, comfort food
Prep time: 
Cook time: 
Total time: 
Serves: Serves 4
Sweet and Spicy Meatloaf with sweet and spicy barbecue sauce and tip on how to hold it together at Recipes Food and Cooking.
  • 1 1/2 lbs. 80% ground beef
  • 2 eggs
  • 1/4 cup milk
  • 1/2 sleeve saltine crackers - crushed
  • 1 cup diced onion
  • 1/2 cup Budweiser Sweet and Spicy Barbecue Sauce
  • salt and pepper
  • 1/2 teaspoon garlic
  • Topping
  • Budweiser Sweet and Spicy Barbecue Sauce
  1. Preheat oven to 350 degrees.
  2. Put all of the meatloaf ingredients together in a large bowl. Mix together with your hands until well mixed. To get the proper texture, it takes about 5 minutes.
  3. Grease a baking dish. Put meat mixture into it and shape into a loaf.
  4. Top with more barbecue sauce.
  5. Bake until it reached 165 degrees, about 45 - 60 minutes depending on your oven.
If you want to roast some vegetables at the same time around the roast cut them up and spray with cooking spray and add seasoning of your choice. I did some zucchini with this meatloaf. (if the veggie starts to brown to much cover just the vegetable with foil)
Recipe by Recipes Food and Cooking at https://recipesfoodandcooking.com/2018/08/12/sweet-and-spicy-meatloaf/