Snickerdoodle Pancakes are homemade buttermilk pancakes with a cinnamon and sugar mixture coating after you brush the pancakes with butter.
Ingredients
1 1/4 cups flour
1/4 sugar
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 egg
2 tablespoons oil
1 1/4 buttermilk
1/3 cup water
Sugar Topping
1 cup sugar
1 tablespoon cinnamon
1/3 cup butter - melted
Instructions
Combine all of the dry ingredients in a bowl. Mix together with a whisk.
Add all the remaining ingredients and mix with a whisk until thoroughly mixed. Add a little more water if your batter is to thick. Let set for at least 5 minutes while you heat your griddle.
Grease your griddle or spray it. Use about 1/3 cup batter for each pancake. Wait until bubbles start to form and pop before turning pancake over. Continue to cook on other side until done.
Have ready a pan with melted butter to brush on pancakes. Sprinkle with cinnamon sugar. I sprinkled it on using a sieve.
Recipe by Recipes Food and Cooking at https://recipesfoodandcooking.com/2017/10/08/snickerdoodle-pancakes/