Cheeseburger French Fries
Recipe type: Appetizer, Side dish
Prep time: 
Cook time: 
Total time: 
Serves: Serves 4
Seasoned french fries with cheese sauce, ground beef with onions, pickles and shredded cheese.
  • 32 oz. bag of seasoned fries
  • oil for frying
  • Beef Mixture
  • 1 lb. ground beef
  • 1 cup chopped onions
  • salt and pepper
  • Cheese Sauce
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 2 cups milk
  • 2 cups shredded sharp cheese
  • salt and pepper
  • dash of hot sauce
  • Toppings
  • pickles - chopped
  • additional cheddar cheese
  1. Brown the ground beef with the onions, salt and pepper.
  2. To make the cheese sauce, melt the butter in a saucepan. Stir in the flour.
  3. Add the milk and stir until thickened. Add the salt, pepper and hot sauce.
  4. Add the cheese and stir until thickened.
  5. Put a pan of oil on the stove and heat to 350 degrees. Add 1/4 of the french fries. Fry until they are done. Drain on a paper towel.
  6. Put the fries on a plate, Top with 1/4 of the meat mixture. Pour cheese sauce over all. Top with the shredded cheese, then the pickles.
  7. Repeat 3 more times.
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