This recipe is adapted from the no flour peanut butter cookie recipe. I added flour, salt and vanilla to it. These cookies are easy, fast and quick! They taste good too….

 

Peanut Butter Cookies

Yield: Makes about 12 - 16 cookies

Ingredients:

1 cup smooth peanut butter
1 cup granulated sugar
1 egg
1/3 cup flour
1 teaspoon vanilla
1/4 teaspoon salt

Directions:

In a medium bowl with a wooden spoon, beat peanut butter, salt and sugar. Add the egg, vanilla and mix. Stir in flour.

When well blended, drop by spoonfuls onto a greased cookie sheet or spray with cooking spray to prevent from sticking.

Bake at 350°F degrees for about 12-15 minutes or until you see them golden brown at the bottom.

Makes about 12 - 16 cookies.

Tip: To make cookies of uniform size use a small scoop.

Debbie