Thursday, March 8, 2007
Peanut Butter Cookies
This recipe is adapted from the no flour peanut butter cookie recipe. I added flour, salt and vanilla to it. These cookies are easy, fast and quick! They taste good too….
Peanut Butter Cookies
Yield: Makes about 12 - 16 cookies
Ingredients:
1 cup smooth peanut butter
1 cup granulated sugar
1 egg
1/3 cup flour
1 teaspoon vanilla
1/4 teaspoon saltDirections:
In a medium bowl with a wooden spoon, beat peanut butter, salt and sugar. Add the egg, vanilla and mix. Stir in flour.
When well blended, drop by spoonfuls onto a greased cookie sheet or spray with cooking spray to prevent from sticking.
Bake at 350°F degrees for about 12-15 minutes or until you see them golden brown at the bottom.
Makes about 12 - 16 cookies.
Tip: To make cookies of uniform size use a small scoop.
Debbie
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