Cheese Sauce
Author: Mary Ellen
Prep time:
Cook time:
Total time:
- 1/4 cup butter
- 4 tablespoons flour
- 2 cups milk
- salt and pepper
- dash of Tabasco sauce
- 1 1/2 cups Kraft Cheddar Cheese
- Melt the butter in a saucepan over medium heat. Stir in the butter. Stir for 1 minute.
- Pour in the milk. Whisk until thickened.
- Add the salt, pepper and Tabasco sauce.
- Add the Kraft Cheddar Cheese and stir until melted.
- Keep warm until ready to serve.
Recipe by Recipes Food and Cooking at https://recipesfoodandcooking.com/2015/12/21/moms-christmas-morning-egg-bake/
3.4.3177