Cuban Pork Tenderloin
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Serves: 2 tenderloins
 
Cuban Pork Tenderloin is marinated in orange, lemon and limes juices, garlic and cilantro. So good!
Ingredients
  • 2 limes, juice and zest
  • 1 lemon, juice and zest
  • 1/2 cup orange juice
  • 1/4 cup oil
  • 6 - 8 garlic cloves, minced
  • handful cilantro
  • salt and pepper
  • 1 tablespoon Trader Joe's Everyday Seasoning
Instructions
  1. Combine all of the marinade ingredients in a large bowl. Add the tenderloins and make sure the marinade is all over the tenderloins. Turn them halfway thru the marinade time.
  2. Start the grill. You want a medium high heat around 350 degrees. Place the tenderloins on the grill directly over the coals. Cook for about 15 minutes or until pork reaches 145 degrees. Rest for at least 5 minutes before cutting. I left the top up while cooking these.
Recipe by Recipes Food and Cooking at https://recipesfoodandcooking.com/2014/07/05/cuban-pork-tenderloin/