Watermelon Cups with Cucumber, Feta and Mint
Author: 
Recipe type: Appetizer, Side Dish
Prep time: 
Total time: 
 
Watermelon Cups are filled with cucumber, feta cheese and mint. So refreshing on a summer day
Ingredients
  • Fresh From Florida Watermelon
  • 1 Fresh From Florida cucumber
  • salt
  • 1/2 cup feta cheese
  • fresh mint leaves
Instructions
  1. Cut the watermelon into chunks. Use a melon baller to cut into the melon to form a cup.
  2. Peel the cucumber. Cut the cucumber in half. Remove all of the seeds using a spoon. Cut the cucumber into thin strips and then cut into small square pieces. Lightly salt the cucumber. Set aside to drain for 15 minutes. Blot with a paper towel and add to a bowl.
  3. Stir in the feta cheese.
  4. Chop the mint into fine pieces. Add to the cucumber mix. Spoon into the watermelon cups. Refrigerate until ready to serve.
Recipe by Recipes Food and Cooking at https://recipesfoodandcooking.com/2016/06/14/watermelon-cups-with-cucumber-feta-and-mint/