Graham Cracker Pretzel Chocolate Toffee

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Graham Cracker Pretzel Chocolate Toffee is made with graham crackers, a layer of homemade toffee, chocolate and salty pretzels. Break into pieces for serving and gift giving.
 Graham Cracker Pretzel Chocolate Toffee

Graham Cracker Pretzel Chocolate Toffee

Today I am going to share the first of these 2 easy food gifts from you kitchen you make in less than an hour. Other than the hot toffee this Graham Cracker Pretzel Chocolate Toffee is a great thing to make and let the kids help. I love making things and giving them to my friends especially at Christmas. I always look for recipes I can do ahead so I am not scrambling that last week before Christmas. One of the things I discovered my friends really like are homemade marshmallows. Have you ever made those? If not and you have a stand mixer I would consider making them.

Graham Cracker Pretzel Chocolate Toffee
Author: 
Recipe type: Candy, Christmas
Prep time: 
Cook time: 
Total time: 
Serves: 10 servings
 
Graham Cracker Pretzel Chocolate Toffee is made with graham crackers, a layer of homemade toffee, chocolate and salty pretzels. Break into pieces for serving and gift giving.
Ingredients
  • 15 graham crackers
  • 1 cup butter
  • 1 cup brown sugar
  • ½ teaspoon sea salt
  • ½ teaspoon vanilla extract
  • 2 cups semi-sweet chocolate chips
  • 1-1/2 cups crushed pretzels
Instructions
  1. Preheat oven to 400 degrees.
  2. Layer the graham crackers in a coolie sheet lined with aluminum foil, parchment paper or silpat. You should have 5 rows with 3 graham crackers in each row.
  3. Add the butter, salt and brown sugar to a pan. Melt the butter over medium heat. Bring to a boil and stir the mixture for 3 minutes. Remove from heat and stir in vanilla. Pour the mixture over the graham crackers, spreading out if you need to with a spoon. Place in oven for 5-7 minutes, until bubbly.
  4. Remove from oven and sprinkle with the chocolate chips, let set a few minutes and spread the chocolate out over the toffee.
  5. Spread the pretzels over the top of the chocolate, pressing down slightly to make sure they adhere to the chocolate.
  6. Let it cool completely. When set, break the toffee into two-bite pieces.
  7. Store in an air tight container for 1 - 2 weeks.

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Graham Cracker Pretzel Chocolate Toffee

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